Ever wonder how come you never got to know so much existed about cheap books online? Now you got to know, utilize this knowledge well.
Another Great cheap books online Article
Beginners Cook Books & More
If you are expecting guest to come to your home for dinner for the holiday season and you haven't cooked any edible meals since your childhood birthday gift, an Easy Bake Oven, practice will help you make the perfect dinner. Don't wait until the last minute to begin practicing to make your mouth watering cuisine for your dinner guest. Remember, a cook is judged by their dinner. Dinners should be planned at least 2 to 3 weeks before your guest arrive. Purchasing the right cookware along with the right recipe can make a delicious meal.
If you do not have a family heirloom such as a great aunt or grandmother's recipe or cook book to utilize, you can create your own cookbook. The first thing to do is select recipes that are easy to make--something simple yet delicious. If you are not a cooking expert, start off with something simple such as baked chicken with rice pilaf and a baked potato. As a beginner it is not recommended to start off with an extravagant recipe...less is more when it comes to cooking.
In most cases, a cook book or a recipe will recommend cookware for a particular meal. Make sure that you adhere to that advice for best results. You wouldn't want to have a disaster dinner all because you tried to cut corners. It's important to follow directions to the 'T', especially when you are cooking for guests.
Many cooks, professional and beginners take cooking lessons to help them utilize their current cookware and to learn what's up and coming in the industry. There are several options for a person who wants to learn how to cook. There are several courses available for cooks. There are cooking lessons available from top chefs on DVD. Even at a local supermarket or gourmet retail store has DVD's available on the subject of cooking for a person to take home and view at their leisure.
It's great for a beginning cook to watch demonstrations on DVD on the subject of cooking. DVDs make a fantastic learning tool. However, most good cooks are born by practicing cooking techniques via the old fashion cook book or family recipe. After spending dedicated time practicing how to cook a delicious meal for family and friends, it will sooner or later come time to get a second opinion. After you have mastered your craft by preparing delicious meals, you can begin to share your meals with friends and family members. If you receive a negative response from a family member or a friend, learn to take their criticism and make your meal 10 times better the next time you invite them for dinner.
To find out the latest information on cookware, log onto: http://www.cookwarecoupons.com
About the Author
James Brown writes about Cook coupons, Kitchen Collection Coupons and Online Promo Codes
Featured cheap books online Items
Sense & Sensibility (Special Edition)
Sense & Sensibility (Special Edition)
Emma Thompson scores a double bull's-eye with this marvelous adaptation of Jane Austen's novel. Not only does Thompson turn in a strong (and gently humorous) performance as one of the Dashwood sisters--the one with "sense"--she also wrote the witty, wise screenplay. Austen's tale of 19th-century manners and morals provides a large cast with a feast of possibilities, notably Kate Winslet, in her pre-Titanic flowering, as Thompson's deeply romantic sister. Winslet attracts the wooing of shy Alan Rickman (a nice change of pace from his bad-guy roles) and dashing Greg Wise, while Thompson must endure an incredibly roundabout courtship with Hugh Grant, here in fine and funny form. All of this is doled out with the usual eye-filling English countryside and handsome costumes, yet the film always seems to be about the careful interior lives of its characters. The director, an inspired choice, is Taiwan-born Ang Lee, who brings the same exquisite taste and discreet touch he displayed in his previous Asian films (such as Eat Drink Man Woman). Thompson's script won an Oscar, and 1995 was a fine year for Jane Austen all around: Persuasion was made into an excellent picture, and Emma became the spritzy high school comedy Clueless. --Robert Horton
Customer Review: Involved and entertaining with a great cast list
I bought this movie for my girlfriend expecting to sleep through another Jane Austin chick flick but this one was very good! It doesn't show on the cover, but the movie has the actors who play Dr. House and Professor Snape in it. House is still greatly cynical but Snape's character is awkwardly sensitive (hilarious to compare to his other roles). Hugh Grant, however, had a weak spirited character and came across very out of place. The regular Jane Austin sarcasm came through and the drama side was surprisingly entertaining. Guys: this makes a great gift and you'll enjoy it too.
Customer Review: A must have if you are a Jane Austen fan!
Jane Austen has a way of weaving a store that keeps your interest peaked and a smile on your face. The landscape is spectacular as is the costumes. No one could go wrong with that cast.
Love it, love it, love it!
Da Ali G Show - The Complete First Season [UMD for PSP]
Da Ali G Show - The Complete First Season [UMD for PSP]
The outrageous comedy/reality series stars British chameleon Sacha Baron Cohen, who travels across America in the guise of one of three totally different characters. Cohen's primary alter-ego is Ali G., who calls himself a "hip-hop journalist", but who's really a white rapper-wannabe. When Cohen isn't putting Ali G and his "guests" in unusual and often delightfully uncomfortable situations, he's shedding his yellow gangsta track suit attire and slipping into two other memorable characters: Borat, an impossibly naive TV reporter from Kazakhstan, and Bruno, a gay, Austrian fashionista. Each of these characters will be traversing America, exploring different aspects of our culture, and interviewing real celebrities and dignitaries.
DVD Features:
Additional Scenes
Audio Commentary
Featurette
Interviews
Other
Customer Review: AWESOME
This title is very funny... buy it right now if you are into BIG laughs... you will be very pleased with your decision
Customer Review: Ali G is da man...
I wanted to write and let you know that I think this is a peculiar and particularly funny DVD collection. But I should mention that the humor really grows on you, and requires repeat viewings to catch all the double entendre and hidden jokes. Also, many of the jokes have to be heard two or three times, before they become as funny as they truly are. And believe me, they are hysterical.
Ali G is just one of the three characters played by Sacha Baron Cohen. A British humorist, from London presumably, this DVD is one funny show. Hard to believe that a Jewish man, from England, could play a "white Americaninized rapper" but play he does; with the minds and imaginations of many famous and important people. I cannot believe that he gets Boutros Boutros Kahli to rap? Amazing.
I first heard of this DVD/show from the star's interview on the Howard Stern show, and I was instantly entranced. I am a big fan of the "hidden camera" type shows (please see my other reviews) from the likes of Jamie Kennedy, and others, and assumed that this was the same type of show. But what is amazing is that everyone on the set knows they are being filmed, and yet, they continue to sit there, and take his abuse.
Howard Stern asked him his method of obtaining interviews, and Mr. Cohen could not reveal his secret for fear of not being able to repeat the process. However, it is clear, after viewing, Mr. Cohen is an expert ad-libber, and a very funny comedienne. He has my vote for funniest person from England.
My second favorite character is Bruno, the sexually confused high profile personality interviewer from Austria. He is brilliantly inept, and quite stupid. The fact that he more often interviews secondary no-body's, and doesn't get near anyone remotely famous, makes it even funnier. In one segment he is interviewing the owner of a fancy boutique, and he tells him, presumably when the film isn't rolling, to say that Madonna comes to his shop on a regular basis, 'cuz zat is much more interesting for 'ze viewers.' HILARIOUS!!!
Lastly is Borat, a Kazakhstan TV reporter who seems to limit his low command of the English Language to only the most embarrassing subjects and questions, much to the chagrin of those being interviewed. I find it hard to believe this man would even be married in his home country, but showing naked pictures of his "wife" to complete strangers is not past him. Watching him run down the streets of Manhattan after taxis is funny, and stupid at the same time. Supposedly his shows are telecast in his home country, and I suspect his "innocent foreigner" questions are what help to warm him up to his "victims." We Americans are quite trusting.
Season 2 was just released last Tuesday, 9/13/2005, and I await my UMD version from Amazon. Hopefully, I'll follow up with a review sometime next week. I give "Seazon 1" two thumbs up!!!
(Review is based on the DVD viewing of the same name.)
Post-it Lined Super Sticky Notes, 4 inches by 4 inches, Assorted Colors, 180-Sheet Pads in 3-Count Packages (Pack of 2)
Wilton Candy Making for Beginners Guide
Wilton Candy Making for Beginners Guide
The Beginner?s Guide shows you how step-by-step, so you will make great-looking candies your very first time. It?s a great new way to add fun to parties and create impressive gifts. The Beginner?s Guide has everything you need to start making candy like a pro!
Customer Review: Not what I exected from Wilton
Having taken Wilton's candy course years ago, I wanted a refesher course. That's about all this is good for. Someone just getting started for the first time may find it a bit daunting. I wish that Wilton would re-offer their home study courses. They were helpful, instructive and well worth the price.
Customer Review: Candy Candy Everywhere
If you were ever hesitant of making your own chocolates and candies, this book will remove that hesitation forever. It is packed with step by step photographed directions and lots and lots of ideas. Great for the first timer.
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)
The perfect cookie for every occasion.
Cookies are the treat that never disappoints. Whether you’re baking for a party or a picnic, a formal dinner or a family supper–or if you simply want something on hand for snacking–there is a cookie that’s just right. In Martha Stewart’s Cookies, the editors of Martha Stewart Living give you 175 recipes and variations that showcase all kinds of flavors and fancies. Besides perennial pleasers like traditional chocolate chip and oatmeal raisin, there are other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways.
Cleverly organized by texture, the recipes in Martha Stewart’s Cookies inspire you to think of a classic, nostalgic treat with more nuance. Chapters include all types of treasures: Light and Delicate (Cherry Tuiles, Hazelnut Cookies, Chocolate Meringues); Rich and Dense (Key Lime Bars, Chocolate Mint Sandwiches, Peanut Butter Swirl Brownies); Chunky and Nutty (Magic Blondies, Turtle Brownies, White Chocolate-Chunk Cookies); Soft and Chewy (Snickerdoodles, Fig Bars, Chewy Chocolate Gingerbread Cookies); Crisp and Crunchy (ANZAC Biscuits, Chocolate Pistachio Biscotti, Almond Spice Wafers); Crumbly and Sandy (Cappuccino-Chocolate Bites, Maple-Pecan Shortbread, Lemon-Apricot Sandwiches); and Cakey and Tender (Lemon Madeleines, Carrot Cake Cookies, Pumpkin Cookies with Brown-Butter Icing).
Each tantalizing recipe is accompanied by a lush, full-color photograph, so you never have to wonder how the cookie will look. Beautifully designed and a joy to read, Martha Stewart’s Cookies is rich with helpful tips and techniques for baking, decorating, and storing, as well as lovely gift-packaging ideas in standout Martha Stewart style.
Customer Review: Can't Wait to Get Baking!!
Enjoying the Ride
My mind was spinning and my taste buds were awakened while browsing through this BEAUTIFUL book in the bookstore. I had to run right home and find it on amazon where I knew I could get a better deal. :-)
Customer Review: Beautiful & Delicious!
I purchased Martha's special cookie magazine at Christmas a few years back, and it's simply falling apart now because I've made her cookies again and again. I was excited to see this book as a lot of my favorites from the cookie mag are included and the protective book allows me to keep these yummy recipes in one safe place. The photos are stunning - there's a pictorial table of contents (very unique!) based on things like 'soft and chewy' and 'crisp and crunchy' and there's even a delightful section in the back that shows you how to package your cookies for gifting. I simply can't wait to try the all the recipes!
The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
A New York Times bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain uswhether industrial or organic, alternative or processedhe develops a portrait of the American way of eating. The result is a sweeping, surprising exploration of the hungers that have shaped our evolution, and of the profound implications our food choices have for the health of our species and the future of our planet.
Customer Review: Fantastic book
If you only read one book this year, make this that book! It is fantastic! It will change your life. The author crafts a highly intelligent and interesting journey through the food path here in the US. It is dismal. It makes me think of forgoing meat forever.
This book is a must read if you are like me....disgusted at what our "food handlers" are stuffing into our beef, pig and poultry in the name of food. How could our government let these people do this to us? It is called GREED! No other explanation needed!
You think the Chinese are bad for putting c%*p into our food? The same thing is happening here in the US.
Customer Review: i love it
the book came in a timely manner and awesome condition. it's a great book as well.
News about cheap books online
Waste not ... - guardian.co.uk
Tue, 08 Jul 2008 07:23:33 GMT
Waste not ... guardian.co.uk, UK - "If you buy cheap supermarket bread you have no compunction about throwing it away," argues Steiger. "If you buy quality bread you're more likely to use ... |
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Sat, 05 Jul 2008 11:36:58 -0700
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posted by alcibiades on Tue 9th Jan 2007 14:54 UTC (New Mobile Computing)
Tue, 08 Jul 2008 07:46:27 GMT
Revolution is descended in spirit from Hypercard (HC). When Apple's support for HC withered, Scott Raney developed Metacard (MC), a near clone. Metacard was then bought by Revolution (RR), based in Scotland.
Labels: collectible books | books rare | check book covers
Another Great cheap books online Article
Beginners Cook Books & More
If you are expecting guest to come to your home for dinner for the holiday season and you haven't cooked any edible meals since your childhood birthday gift, an Easy Bake Oven, practice will help you make the perfect dinner. Don't wait until the last minute to begin practicing to make your mouth watering cuisine for your dinner guest. Remember, a cook is judged by their dinner. Dinners should be planned at least 2 to 3 weeks before your guest arrive. Purchasing the right cookware along with the right recipe can make a delicious meal.
If you do not have a family heirloom such as a great aunt or grandmother's recipe or cook book to utilize, you can create your own cookbook. The first thing to do is select recipes that are easy to make--something simple yet delicious. If you are not a cooking expert, start off with something simple such as baked chicken with rice pilaf and a baked potato. As a beginner it is not recommended to start off with an extravagant recipe...less is more when it comes to cooking.
In most cases, a cook book or a recipe will recommend cookware for a particular meal. Make sure that you adhere to that advice for best results. You wouldn't want to have a disaster dinner all because you tried to cut corners. It's important to follow directions to the 'T', especially when you are cooking for guests.
Many cooks, professional and beginners take cooking lessons to help them utilize their current cookware and to learn what's up and coming in the industry. There are several options for a person who wants to learn how to cook. There are several courses available for cooks. There are cooking lessons available from top chefs on DVD. Even at a local supermarket or gourmet retail store has DVD's available on the subject of cooking for a person to take home and view at their leisure.
It's great for a beginning cook to watch demonstrations on DVD on the subject of cooking. DVDs make a fantastic learning tool. However, most good cooks are born by practicing cooking techniques via the old fashion cook book or family recipe. After spending dedicated time practicing how to cook a delicious meal for family and friends, it will sooner or later come time to get a second opinion. After you have mastered your craft by preparing delicious meals, you can begin to share your meals with friends and family members. If you receive a negative response from a family member or a friend, learn to take their criticism and make your meal 10 times better the next time you invite them for dinner.
To find out the latest information on cookware, log onto: http://www.cookwarecoupons.com
About the Author
James Brown writes about Cook coupons, Kitchen Collection Coupons and Online Promo Codes
Featured cheap books online Items
Sense & Sensibility (Special Edition)
Sense & Sensibility (Special Edition)
Emma Thompson scores a double bull's-eye with this marvelous adaptation of Jane Austen's novel. Not only does Thompson turn in a strong (and gently humorous) performance as one of the Dashwood sisters--the one with "sense"--she also wrote the witty, wise screenplay. Austen's tale of 19th-century manners and morals provides a large cast with a feast of possibilities, notably Kate Winslet, in her pre-Titanic flowering, as Thompson's deeply romantic sister. Winslet attracts the wooing of shy Alan Rickman (a nice change of pace from his bad-guy roles) and dashing Greg Wise, while Thompson must endure an incredibly roundabout courtship with Hugh Grant, here in fine and funny form. All of this is doled out with the usual eye-filling English countryside and handsome costumes, yet the film always seems to be about the careful interior lives of its characters. The director, an inspired choice, is Taiwan-born Ang Lee, who brings the same exquisite taste and discreet touch he displayed in his previous Asian films (such as Eat Drink Man Woman). Thompson's script won an Oscar, and 1995 was a fine year for Jane Austen all around: Persuasion was made into an excellent picture, and Emma became the spritzy high school comedy Clueless. --Robert Horton
Customer Review: Involved and entertaining with a great cast list
I bought this movie for my girlfriend expecting to sleep through another Jane Austin chick flick but this one was very good! It doesn't show on the cover, but the movie has the actors who play Dr. House and Professor Snape in it. House is still greatly cynical but Snape's character is awkwardly sensitive (hilarious to compare to his other roles). Hugh Grant, however, had a weak spirited character and came across very out of place. The regular Jane Austin sarcasm came through and the drama side was surprisingly entertaining. Guys: this makes a great gift and you'll enjoy it too.
Customer Review: A must have if you are a Jane Austen fan!
Jane Austen has a way of weaving a store that keeps your interest peaked and a smile on your face. The landscape is spectacular as is the costumes. No one could go wrong with that cast.
Love it, love it, love it!
Da Ali G Show - The Complete First Season [UMD for PSP]
Da Ali G Show - The Complete First Season [UMD for PSP]
The outrageous comedy/reality series stars British chameleon Sacha Baron Cohen, who travels across America in the guise of one of three totally different characters. Cohen's primary alter-ego is Ali G., who calls himself a "hip-hop journalist", but who's really a white rapper-wannabe. When Cohen isn't putting Ali G and his "guests" in unusual and often delightfully uncomfortable situations, he's shedding his yellow gangsta track suit attire and slipping into two other memorable characters: Borat, an impossibly naive TV reporter from Kazakhstan, and Bruno, a gay, Austrian fashionista. Each of these characters will be traversing America, exploring different aspects of our culture, and interviewing real celebrities and dignitaries.
DVD Features:
Additional Scenes
Audio Commentary
Featurette
Interviews
Other
Customer Review: AWESOME
This title is very funny... buy it right now if you are into BIG laughs... you will be very pleased with your decision
Customer Review: Ali G is da man...
I wanted to write and let you know that I think this is a peculiar and particularly funny DVD collection. But I should mention that the humor really grows on you, and requires repeat viewings to catch all the double entendre and hidden jokes. Also, many of the jokes have to be heard two or three times, before they become as funny as they truly are. And believe me, they are hysterical.
Ali G is just one of the three characters played by Sacha Baron Cohen. A British humorist, from London presumably, this DVD is one funny show. Hard to believe that a Jewish man, from England, could play a "white Americaninized rapper" but play he does; with the minds and imaginations of many famous and important people. I cannot believe that he gets Boutros Boutros Kahli to rap? Amazing.
I first heard of this DVD/show from the star's interview on the Howard Stern show, and I was instantly entranced. I am a big fan of the "hidden camera" type shows (please see my other reviews) from the likes of Jamie Kennedy, and others, and assumed that this was the same type of show. But what is amazing is that everyone on the set knows they are being filmed, and yet, they continue to sit there, and take his abuse.
Howard Stern asked him his method of obtaining interviews, and Mr. Cohen could not reveal his secret for fear of not being able to repeat the process. However, it is clear, after viewing, Mr. Cohen is an expert ad-libber, and a very funny comedienne. He has my vote for funniest person from England.
My second favorite character is Bruno, the sexually confused high profile personality interviewer from Austria. He is brilliantly inept, and quite stupid. The fact that he more often interviews secondary no-body's, and doesn't get near anyone remotely famous, makes it even funnier. In one segment he is interviewing the owner of a fancy boutique, and he tells him, presumably when the film isn't rolling, to say that Madonna comes to his shop on a regular basis, 'cuz zat is much more interesting for 'ze viewers.' HILARIOUS!!!
Lastly is Borat, a Kazakhstan TV reporter who seems to limit his low command of the English Language to only the most embarrassing subjects and questions, much to the chagrin of those being interviewed. I find it hard to believe this man would even be married in his home country, but showing naked pictures of his "wife" to complete strangers is not past him. Watching him run down the streets of Manhattan after taxis is funny, and stupid at the same time. Supposedly his shows are telecast in his home country, and I suspect his "innocent foreigner" questions are what help to warm him up to his "victims." We Americans are quite trusting.
Season 2 was just released last Tuesday, 9/13/2005, and I await my UMD version from Amazon. Hopefully, I'll follow up with a review sometime next week. I give "Seazon 1" two thumbs up!!!
(Review is based on the DVD viewing of the same name.)
Post-it Lined Super Sticky Notes, 4 inches by 4 inches, Assorted Colors, 180-Sheet Pads in 3-Count Packages (Pack of 2)
Wilton Candy Making for Beginners Guide
Wilton Candy Making for Beginners Guide
The Beginner?s Guide shows you how step-by-step, so you will make great-looking candies your very first time. It?s a great new way to add fun to parties and create impressive gifts. The Beginner?s Guide has everything you need to start making candy like a pro!
Customer Review: Not what I exected from Wilton
Having taken Wilton's candy course years ago, I wanted a refesher course. That's about all this is good for. Someone just getting started for the first time may find it a bit daunting. I wish that Wilton would re-offer their home study courses. They were helpful, instructive and well worth the price.
Customer Review: Candy Candy Everywhere
If you were ever hesitant of making your own chocolates and candies, this book will remove that hesitation forever. It is packed with step by step photographed directions and lots and lots of ideas. Great for the first timer.
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)
The perfect cookie for every occasion.
Cookies are the treat that never disappoints. Whether you’re baking for a party or a picnic, a formal dinner or a family supper–or if you simply want something on hand for snacking–there is a cookie that’s just right. In Martha Stewart’s Cookies, the editors of Martha Stewart Living give you 175 recipes and variations that showcase all kinds of flavors and fancies. Besides perennial pleasers like traditional chocolate chip and oatmeal raisin, there are other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways.
Cleverly organized by texture, the recipes in Martha Stewart’s Cookies inspire you to think of a classic, nostalgic treat with more nuance. Chapters include all types of treasures: Light and Delicate (Cherry Tuiles, Hazelnut Cookies, Chocolate Meringues); Rich and Dense (Key Lime Bars, Chocolate Mint Sandwiches, Peanut Butter Swirl Brownies); Chunky and Nutty (Magic Blondies, Turtle Brownies, White Chocolate-Chunk Cookies); Soft and Chewy (Snickerdoodles, Fig Bars, Chewy Chocolate Gingerbread Cookies); Crisp and Crunchy (ANZAC Biscuits, Chocolate Pistachio Biscotti, Almond Spice Wafers); Crumbly and Sandy (Cappuccino-Chocolate Bites, Maple-Pecan Shortbread, Lemon-Apricot Sandwiches); and Cakey and Tender (Lemon Madeleines, Carrot Cake Cookies, Pumpkin Cookies with Brown-Butter Icing).
Each tantalizing recipe is accompanied by a lush, full-color photograph, so you never have to wonder how the cookie will look. Beautifully designed and a joy to read, Martha Stewart’s Cookies is rich with helpful tips and techniques for baking, decorating, and storing, as well as lovely gift-packaging ideas in standout Martha Stewart style.
Customer Review: Can't Wait to Get Baking!!
Enjoying the Ride
My mind was spinning and my taste buds were awakened while browsing through this BEAUTIFUL book in the bookstore. I had to run right home and find it on amazon where I knew I could get a better deal. :-)
Customer Review: Beautiful & Delicious!
I purchased Martha's special cookie magazine at Christmas a few years back, and it's simply falling apart now because I've made her cookies again and again. I was excited to see this book as a lot of my favorites from the cookie mag are included and the protective book allows me to keep these yummy recipes in one safe place. The photos are stunning - there's a pictorial table of contents (very unique!) based on things like 'soft and chewy' and 'crisp and crunchy' and there's even a delightful section in the back that shows you how to package your cookies for gifting. I simply can't wait to try the all the recipes!
The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
A New York Times bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain uswhether industrial or organic, alternative or processedhe develops a portrait of the American way of eating. The result is a sweeping, surprising exploration of the hungers that have shaped our evolution, and of the profound implications our food choices have for the health of our species and the future of our planet.
Customer Review: Fantastic book
If you only read one book this year, make this that book! It is fantastic! It will change your life. The author crafts a highly intelligent and interesting journey through the food path here in the US. It is dismal. It makes me think of forgoing meat forever.
This book is a must read if you are like me....disgusted at what our "food handlers" are stuffing into our beef, pig and poultry in the name of food. How could our government let these people do this to us? It is called GREED! No other explanation needed!
You think the Chinese are bad for putting c%*p into our food? The same thing is happening here in the US.
Customer Review: i love it
the book came in a timely manner and awesome condition. it's a great book as well.
News about cheap books online
Waste not ... - guardian.co.uk
Tue, 08 Jul 2008 07:23:33 GMT
Waste not ... guardian.co.uk, UK - "If you buy cheap supermarket bread you have no compunction about throwing it away," argues Steiger. "If you buy quality bread you're more likely to use ... |
FREE SEX VIDEOS
Sat, 05 Jul 2008 11:36:58 -0700
FREE SEX VIDEOS . Click HERE . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
posted by alcibiades on Tue 9th Jan 2007 14:54 UTC (New Mobile Computing)
Tue, 08 Jul 2008 07:46:27 GMT
Revolution is descended in spirit from Hypercard (HC). When Apple's support for HC withered, Scott Raney developed Metacard (MC), a near clone. Metacard was then bought by Revolution (RR), based in Scotland.
Labels: collectible books | books rare | check book covers
posted by John Smith @
11:35 PM
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